In the Company of Geniuses

I completed my 10 Weeks of Cooking Genius Recipes last week, where I cooked from Food52’s Genius Recipes cookbook and sometimes online column. If you don’t know what I’m talking about, please scroll down and check out my Instagram account below, where I chronicled this cooking challenge. It actually took more than 10 weeks because…

Little Triumphs to Come

Hello, my dear readers! I hope January is treating you kindly. It’s turning out to be a pretty rough month for me. And I’m afraid this is going to be another bulleted post as life is just very busy right now. But not without inspirations or excitement. It’s been difficult to find time to sit…

Reading Cookbooks

I first learned that there are people who read cookbooks from Luisa Weiss’s My Berlin Kitchen, which I read in 2014 before going to Berlin for the first time. Only up until recently I thought cookbooks were for consulting, not reading pleasure. I’m not talking about memoirs with recipes like Weiss’s first book or the…